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Rawsome Creations More than a NUT MILK BAG is perfect for for juicing, sprouting & making nut milks.

Creamy Zucchini Dressing

Yield: approximately 1 cup

strawberries Ingredients

  • 1/2 large zucchini or 1 small (4 ounces/110gm), rough chopped
  • 1/3 cup lemon juice
  • 2 cloves garlic
  • 1/2 teaspoon salt
  • 1 tablespoon herbs (Italian, greek, herbs d'provence)
  • 1-2 tablespoons prepared mustard
  • 1 tablespoon nutritional yeast (optional)
  • 1/4 cup light miso
  • 1/4 cup water

carrot Directions

Place chopped zucchini, lemon juice, garlic cloves, salt, herbs, mustard and nutritional yeast in an high-speed blender (Vitamix or similar) and blend on high for about 30 seconds. Add miso and water and blend again until completely smooth and creamy.

almond Notes

Dressing can be stored in the refrigerator for up to one week in a sealed glass container.

© Brenda Hinton 2013 / BH
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Rawsome Creations: Tools for Chefs in Living & Raw Foods Kitchens
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website by Sienna M Potts: Siennese.com
last updated 13 October 2016 :: noon Caspar (Pacific) time
this page printed with 100% recycled Electrons

unless otherwise noted
all website content copyright © 2017 Brenda Hinton
fruit & veggie illustrations copyright © 2017 Ellie DeSilva
all rights reserved, thank you