Living Food and Vegan Chef Brenda Hinton started this site many years ago, and continues to guide it to the leading edge of authentic food preparation. “I wanted to be healthier, and I wasn't getting any younger . . . so I thought I could re-energize, and heal myself from the inside out, by eating the best, freshest, most local, most authentic, food I could find. Here in this website, I have recorded my findings, concerns, and sources. I am so glad you are here to share.”
Along with the wisdom, research, recipes, experience, and discovery we post on this website, you will find indispensable tools for preparing vegan meals and dishes that even the most dedicated carnivores enjoy. Our high quality re-usable white nylon More than a NUT MILK BAGs are indispensable tools in the healthy kitchen. Our Nut Milk Bag story -- about Balinese mothers, infants, and orphans -- makes this product even better. For those who love to dehydrate, I offer my Rounds Templates.
Brenda's first book, her More than a NUT MILK BAG Recipe Collection, gets several pages here on the website, giving you techniques and recipes to help you get creative. For more, you can get her 112 page book here too, and join the Reader's Community where the recipes are available in presentation format.
We invite you to connect with us and share your kitchen adventures. Please like Rawsome Creations on Facebook or follow @Rawsome_Creations on Instagram for contests, ideas, and updates. Just use #MoreThanaNUTMILKBAG on Instagram and @Rawsome_Creations will follow you and re-post. Get pinning with Rawsome Creations' boards on Pinterest.