Fiery Lava Soup

Yield: approximately 3 cups

Ingredients

• 1 1/2 cups fresh carrot juice
• 1 Tablespoon mint leaves
• 1 teaspoon minced jalapeno
• 1 teaspoon minced ginger
• 2 teaspoons minced garlic
• 1/2 cup avocado
• 2 teaspoons olive oil
• 1 tablespoons Tamari
• 1 tablespoon basil leaves, chiffonade
• An ounce of LOVE

For Garnish

• 2 tablespoons avocado, diced
• 2 teaspoons fresh mint leaves, chopped
• 2 teaspoons diced red bell pepper
• 2 teaspoons scallions, chopped

Directions

Blend soup ingredients for 30-45 seconds, until creamy.

Divide Soup into serving bowl, garnish with avocado, mint, bell peppers and scallions.

Serve immediately.

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